Nature’s Heritage 1g Cheese (Infused PR x 1) | Nature’s Heritage
BetaCaryophyllene: 0.39% | BetaMyrcene: 0.15% | BetaPinene: 0.03% | CaryophylleneOxide: 0.02% | CBGA: 0.62% | Humulene: 0.13% | Limonene: 0.2% | Linalool: 0.12% | THC: 34.42% | THC9: 0.61% | THCVA: 0.15% | TotalTerpenes: 1.1%
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Cheese is an indica-dominant hybrid that originated in the United Kingdom during the late 1980s. It is a phenotype of Skunk #1, which itself is a cross of Afghani, Acapulco Gold, and Colombian Gold. True to its name, Cheese emits a sharp, sour, and musky aroma reminiscent of aged cheese, with underlying earthy and skunky notes. The flavor profile includes creamy cheese, earthy undertones, and a hint of spice. Users often experience an initial euphoric and uplifting cerebral high followed by mental stimulation that gradually transitions into a deep physical relaxation, making it suitable for evening use.