Live rosin cold cure is a premium cannabis concentrate known for its high terpene content, purity, and full-spectrum effects. Unlike other concentrates that are made with solvents, live rosin is a solventless extract, meaning no chemical solvents are used in its production. Instead, it’s made by applying heat and pressure to freshly frozen cannabis flowers (or live resin), which results in the extraction of cannabinoids and terpenes.
The “cold cure” process refers to a post-extraction technique that involves letting the live rosin sit in a cool environment for a period of time, allowing the concentrate to naturally undergo a curing process. During this curing period, the concentrate’s texture changes, typically transforming into a smooth, creamy, or waxy consistency. This cold cure technique helps preserve the full terpene profile of the cannabis plant, enhancing the flavor, aroma, and overall potency of the final product.
Ice Cream Cake is a cross between Wedding Cake and Gelato #33. This strain offers a sweet, creamy aroma with notes of vanilla, sugary dough, and earthy undertones. The flavor mirrors this scent, delivering a taste reminiscent of cream cheese and vanilla, followed by a nutty exhale with hints of citrus and herbs. Ice Cream Cake is known for its potent effects, including cerebral euphoria, physical relaxation, and increased appetite. It’s often used to manage conditions like stress, anxiety, depression, and insomnia.